Pathogens (n) | Isolates, n (%) |
---|---|
Gram-negative bacteria (60) | |
 Escherichia coli | 39(38.6) |
 Klebsiella pneumoniae | 9(8.9) |
 Pseudomonas aeruginosa | 6(5.9) |
 Sphingomonas paucimobilis | 1(1.0) |
 Enterobacter cloacae | 1(1.0) |
 Microbacterium flavescens | 2(2.0) |
 Citrobacter freundii | 1(1.0) |
 Acinetobacter baumanii | 1(1.0) |
Gram-positive bacteria(40) | |
 Streptococcus viridans | 10(10.0) |
 Staphylococcus epidermidis | 9(8.9) |
 Enterococcus faecium | 7(6.9) |
 Streptococcus mitis | 7(6.9) |
 Streptococcus pluranimalium | 3(3.0) |
 Gordona spp. | 1(1.0) |
 Staphylococcus human | 1(1.0) |
 Staphylococcus ear | 1(1.0) |
 Gemella spp. | 1(1.0) |
Candida albicans(1) | 1(1.0) |