Table 4 Blood biochemistry of patients with leptospirosis associated SPHS
|  | Median | Inter quartile Range 25.0–75.0 | |
|---|---|---|---|
Total white cell count | |||
 On admission | 9.6 | 7.6 | 12.3 |
 Before 1st haemorrhage | 11.4 | 8.6 | 12.8 |
 After 1st haemorrhage | 11.1 | 8.5 | 15.2 |
Platelet Count | |||
 Minimum | 36.5 | 21.0 | 68.8 |
 On admission | 51.0 | 21.3 | 105.3 |
 Before 1st haemorrhage | 52.0 | 33.5 | 86.0 |
 After 1st haemorrhage | 56.0 | 29.5 | 95.0 |
Serum Creatinine (mmol/L) | |||
 On admission | 261.0 | 146.0 | 411.0 |
 Before 1st haemorrhage | 260.0 | 155.0 | 476.0 |
 After 1st haemorrhage | 240.5 | 135.8 | 466.5 |
AST (IU/L) | |||
 On admission | 65.5 | 39.8 | 120.3 |
 Before 1st haemorrhage | 93.0 | 43.3 | 408.0 |
 After 1st haemorrhage | 88.0 | 30.5 | 815.5 |
ALT (IU/L) | |||
 On admission | 56.0 | 37.5 | 102.0 |
 Before 1st haemorrhage | 57.5 | 37.5 | 84.0 |
 After 1st haemorrhage | 59.5 | 28.8 | 142.0 |
Serum Bilirubin (μmol/L) | |||
 On admission | 42.1 | 24.2 | 72.0 |
 Before 1st haemorrhage | 44.6 | 14.5 | 93.5 |
 After 1st haemorrhage | 37.0 | 11.0 | 205.0 |
pH | |||
 On admission | 7.39 | 7.30 | 7.45 |
 Before 1st haemorrhage | 7.40 | 7.31 | 7.47 |
 After 1st haemorrhage | 7.43 | 7.28 | 7.50 |
Bicarbonate (mEq/L) | |||
 On admission | 18.0 | 14.0 | 20.0 |
 Before 1st haemorrhage | 18.5 | 12.6 | 22.9 |
 After 1st haemorrhage | 21.0 | 16.5 | 25.0 |
PCO2 | |||
 On admission | 26.0 | 21.4 | 30.0 |
 Before 1st haemorrhage | 32.0 | 25.0 | 38.5 |
 After 1st haemorrhage | 28.0 | 23.5 | 43.0 |
PO2 | |||
 On admission | 72.0 | 56.5 | 86.5 |
 Before 1st haemorrhage | 99.5 | 78.5 | 100.0 |
 After 1st haemorrhage | 76.0 | 67.0 | 100.0 |