Table 1 Constituent ratios (%) of pathogens in patients with multiple myeloma
Pathogen | n | Constituent ratio (%) |
|---|---|---|
Virus | 18 | 43.9% |
Epstein-Barr virus, EBV | 10 | 24.4% |
Hepatitis B virus, HBV | 7 | 17.1% |
Hepatitis C virus, HCV | 1 | 2.4% |
Fungus | 8 | 19.5% |
Candida albicans | 5 | 12.2% |
Candida tropicalis | 1 | 2.4% |
Aspergillus | 1 | 2.4% |
Kodamaea ohmeri | 1 | 2.4% |
Gram-negative bacteria | 9 | 22.0% |
Escherichia coli | 5 | 12.2% |
Acinetobacter baumannii | 1 | 2.4% |
Pseudomonas aeruginosa | 1 | 2.4% |
Acinetobacter lwoffii | 1 | 2.4% |
Ochrobactrum anthropi | 1 | 2.4% |
Gram-positive bacteria | 6 | 14.6% |
Enterococcus faecalis | 2 | 4.9% |
Viridans streptococci | 2 | 4.9% |
Streptococcus pneumoniae | 1 | 2.4% |
Enterococcus faecium | 1 | 2.4% |
Total | 41 | 100.0% |